Viking Ranges: Unrivaled Power and Precision for Your Kitchen

Viking ranges are renowned for their professional-grade performance, combining powerful cooking capabilities with premium design. As a pioneer in bringing professional kitchen appliances to the home, Viking ranges are designed for serious home chefs and cooking enthusiasts who demand precision, durability, and versatility.

Viking offers a range of cooking options, including gas, dual-fuel, electric, and induction ranges. With various sizes and configurations, Viking ranges provide flexibility to fit any kitchen layout while delivering restaurant-quality results.

Key Features of Viking Ranges

1. Fuel Types

• Gas Ranges: Viking gas ranges offer powerful, instant heat with precise flame control. They are ideal for high-heat cooking methods like searing, stir-frying, and boiling. Viking’s gas burners deliver up to 23,000 BTUs of heat, offering intense power for fast cooking.
• Dual-Fuel Ranges: Combining the power of a gas cooktop with the consistent performance of an electric oven, Viking dual-fuel ranges offer the best of both worlds. The gas burners provide quick heat control, while the electric oven ensures precise, even baking.
• Induction Ranges: Viking’s induction ranges use electromagnetic technology to heat cookware directly, offering fast, precise, and energy-efficient cooking. Induction is safer and faster than gas, making it ideal for those looking for high-speed cooking solutions.

2. Multiple Oven Configurations

Viking ranges are available with single ovens or double ovens, providing flexibility based on your cooking needs. Whether you’re baking multiple dishes at once or need additional space for large meals, Viking’s oven configurations ensure convenience and capacity.

• Large Capacity Ovens: Viking ovens feature generous space, perfect for large family meals or entertaining guests.

3. High-Performance Burners

Viking ranges feature sealed burners that deliver high BTU output for fast, powerful cooking. Burner configurations vary depending on the range size, with options from four to eight burners. Many models include specialized burners for simmering, boiling, and wok cooking.

• Viking Elevation™ Burners: Deliver up to 23,000 BTUs, providing professional-grade power for searing, boiling, and high-heat cooking.
• VariSimmer™ Burner: Provides gentle, low heat for delicate cooking tasks like melting chocolate or simmering sauces.

4. TruConvec™ Convection Cooking

Viking’s TruConvec™ convection technology ensures even heat distribution throughout the oven, providing faster and more consistent baking and roasting results. This feature circulates hot air around the oven, eliminating hot spots and allowing you to cook multiple dishes at once without flavor transfer.

5. SoftClose® Oven Door

The SoftClose® door feature prevents slamming and allows the oven door to close smoothly and quietly, providing a premium feel while protecting the oven from damage over time.

6. Rapid Ready™ Preheat

Viking ranges come with Rapid Ready™ preheat, significantly reducing the time it takes to bring your oven to the desired temperature. This feature is perfect for busy home cooks who need to start cooking quickly.

7. Integrated Griddles and Grills

Select Viking ranges offer integrated griddles and grills, allowing you to prepare breakfast foods, sandwiches, or grill meats and vegetables without needing additional countertop appliances.

8. Commercial-Grade Construction

Viking ranges are built with commercial-grade stainless steel, offering durability and easy cleaning. The heavy-duty construction ensures your range will last for years, standing up to the rigors of everyday cooking.

Viking Range Series Overview

1. Viking 3 Series: The entry-level line offers solid performance and the essential features of a professional-grade range at a more affordable price point. Ideal for home cooks who want Viking quality without all the bells and whistles.
2. Viking 5 Series: Viking’s most popular range series, the 5 Series offers a balance of advanced features and professional power. Available in gas, electric, and dual-fuel options, the 5 Series includes TruConvec™ convection cooking and VariSimmer™ burners for precise temperature control.
3. Viking 7 Series: Designed for serious home chefs, the 7 Series delivers premium features and professional-grade performance. These ranges feature Elevation™ burners for higher BTU output, providing the ultimate power for searing, sautéing, and boiling.
4. Viking Tuscany Series: The Tuscany Series offers a European-inspired design, blending old-world charm with modern functionality. Available in gas and dual-fuel configurations, these ranges combine timeless style with Viking’s powerful cooking technology.

Popular Viking Range Models

Viking 5 Series Dual-Fuel Range (VDR5364GSS)

This dual-fuel range offers the precision of an electric oven with the powerful performance of a gas cooktop. The TruConvec™ Convection oven and VariSimmer™ burners provide even cooking and precise temperature control, making it perfect for home chefs who want versatility.

• Key Features:
  • 36-inch range with 4 powerful burners and an integrated griddle.
  • 5.1 cubic feet oven capacity.
  • SoftClose® oven door.

Viking 7 Series Gas Range (VGR74828BSS)

This 48-inch gas range offers 8 Elevation™ burners, delivering up to 23,000 BTUs of cooking power. The TruConvec™ convection system ensures even heat distribution for faster cooking, while the high BTU burners make it ideal for high-heat searing and boiling.

• Key Features:
  • 48-inch gas range with 8 burners.
  • Dual convection system for even cooking.
  • Durable stainless-steel construction.

Why Choose Viking Ranges?

1. Professional-Grade Performance: Viking ranges are designed for home chefs who demand professional results, offering powerful burners, convection ovens, and commercial-grade durability.
2. Versatile Cooking Options: Whether you choose gas, dual-fuel, or induction, Viking ranges provide the flexibility to handle any cooking method with precision.
3. Durable Construction: Viking ranges are built to last, with heavy-duty materials and stainless steel finishes that ensure your appliance will withstand daily use for years.
4. Advanced Features: From TruConvec™ convection cooking to Rapid Ready™ preheat, Viking ranges are packed with features designed to make cooking easier, faster, and more efficient.

Conclusion

Viking ranges bring professional-level power and precision to your kitchen, whether you’re a seasoned home chef or simply want the best for your everyday cooking needs. With a range of fuel options, sizes, and advanced features, Viking ranges are designed to deliver exceptional performance and timeless style.

Explore the full selection of Viking ranges at Homery.com and upgrade your kitchen with powerful, professional-grade cooking technology!