Smeg SOU130S1 30 inch Linea Series Multifunction Oven with 3.64 cu. ft. Capacity, Touch Screen Controls, 8 Cooking Modes and Self Cleaning in Silver

Features:

Bake
Ideal for slow baked cakes and casseroles. This traditional static heat will ensure food remains moist when cooked for longer periods of time.

European convection
Hot air fan cooking that provides quick, multi layered cooking with excellent browning results. Due to the effective circulation of hot air, there is no flavour transfer between foods. Delicate and strongly fragranced foods can be cooked at the same time.

Turbo
Facilitates the cooking of large joints, due to heat coming from all three elements. Similar to rotisserie cooking the meat is sealed, and juices are held within the joint of meat. The results are both tender and juicy.

Broil + European Convection
Broil + European Convection

Broiler
For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.

Pizza function
The simultaneous operation of these three elements ensures an optimum cooking facility, ideal not only for pizza but also for cookies, quiches and flans.

Defrost
The circulation of air at room temperature enables quicker thawing of frozen food, (without the use of any heat). Ideal for use prior to cooking of readymade dishes, or cream filled products etc.

Bread Proving
Air at 104°F provides the perfect environment for proving yeast type dough mixes. Simply select the function and place dough in the oven for allotted time.

Self-cleaning system
The self cleaning system cleans at a maximum of 864°F destroying all the dirt deposits inside the oven.

Additional Features:

• Linea Design
• “Mystic-gray” glass finish
• Full-color TFT touch screen display
• Self-Cleaning multi-function oven with 8 cooking modes
• 70 automatic cooking programs
• Electronic temperature control with touch screen
• True European double convection
• Rapid pre-heating (8 to 12 minutes)
• “Ever-Clean” enamel cavity for quick and easy cleaning
• Air-cooled, quadruple-glazed door (“Safe touch”)
• 6 rack positions
• Automated switch-off when door is open
• 3 halogen lights
• Sabbath mode
• Child lock
• Bake element (bottom): 3,000 W
• Upper bake element: 1,000 W
• Grill element: 3,500 W
• Circular heating elements: 2 x 1,300 W

Accessions Included: 

• 2 grid tops
• 1 telescopic guide
• 1 enameled tray
• 1 meat probe